Contemporary Australian Cuisine In Stylish Setting. 09 Chef Of The Yr.
About Us
Products and Services
Chloe's one of only three restaurants to receive a three star rating plus two other very significant awards: *Chef of the Year 2010 - Johny Triscari, *Legend 2010 Owner and Sommelier Nick - Papazahariakis.
Head chef Johnny Triscari and sous chef Chris Matuhina have introduced some fabulous new dishes for our spring menu that incorporate the harvest from our garden.
Private dining: The private dining at Chole's Restaurant sets a benchmark for not just Adelaide but Australia. A superb dining room graced with antiques and wonderful French doors opening on to a private terrace, this room with its magnificent mahogany table comfortably seats 25 people.
Open Monday - Friday, Open Saturdays
Birthdays, Christmas Parties, Cocktail Parties, Conferences, Corporate Events, Engagements, Private Parties, Seminars, Weddings
Australian, Contemporary, French, Italian
Cheese, Desserts, Entrees
201 - 300
A La Carte, Bookings Required, Degustation Menu, Dinner, Gluten-Free, Local Produce, Vegetarian
Gardens, Owner Operated, Package Deals, Private Dining Rooms, Reservations Accepted