Tulsi Indian Restaurant

Spice lovers travel to eat at this smart Indian restaurant with its starched napery, professional service and excellent food. They come for cardamom-scented somosas; juicy chicken tikka; fall-of-the-fork Punjabi lamb in spinach gravy; and the bright, clear flavours of Madras chicken in tomato and coconut sauce. Kulfi (icecream) is sweet and smooth, sprinkled with ground pistachios. The modestly priced wine list has several aromatic choices, including some from the owner's Wildcroft Estate.

From the moment you enter Tulsi, an atmosphere rich in Indian style and hospitality welcomes you. The beautifully crafted wooden show pieces embody the rustic charms and colourful culture of India creating a warm ambiance suited for all occasions. The open kitchen enhances the dining experience allowing diners to view as their meals are being prepared.

Tulsi has received a number of awards and praise, including winning the prestigious 'Best Indian Restaurant in Victoria' award twice and being reviewed and recommended by The Age Good Food Guide since 2006.